Recipes

Recipe – Pear Ginger Crumb Tart

Happy Holidays, everyone! Yes, it's that time of the month where we share with you one of our beloved recipes. This month it is our Pear Ginger Crumb Tart! The coolest thing about this tart is that the pie shell can be used in any format such as tart, pie pan, mini, etc. Have fun [...]

By | 2017-11-28T09:05:01+00:00 November 28th, 2017|Categories: Custom desserts, Newsletter, Recipes|Tags: , , , |0 Comments

Recipe – Smashing Pumpkin Cake

Just in time for the Fall Holidays including Thanksgiving - today, we are sharing with you our FAVORITE PUMPKIN RECIPE! Especially since last month you received its complimentary Spiced Cream Cheese Frosting recipe. Believe us when we say combining the two will make you fall in love with pumpkin all over again! For us, the words [...]

By | 2017-11-01T04:08:31+00:00 October 30th, 2017|Categories: Cakes, Newsletter, Recipes|Tags: , , , |0 Comments

Recipe – Spiced Cream Cheese Frosting

Nothing says holidays better than "Spiced" and it's hard to compete with a cream cheese frosting. So you can imagine what happens when you serve "Spiced Cream Cheese" frosting on your favorite cake or cupcakes. These are particularly delicious as a cupcake frosting (our Smashing Pumpkin Cupcakes are our FAVE!!) Enjoy . . . Ingredients [...]

By | 2017-10-02T15:44:30+00:00 September 30th, 2017|Categories: Newsletter, Recipes|Tags: , , , |1 Comment

Some Recipes are Just . . . “Cockeyed” (Vegan Chocolate Cake Recipe)

So many of our recipes over the years hail from our moms, grandmothers, and family friends. But occasionally one REALLY GREAT recipe from our past, straight out of a book, keeps us coming back and wanting to share it. Today’s recipe not only brings back some of the fondest of memories of my childhood but [...]

By | 2017-08-31T15:52:51+00:00 August 14th, 2017|Categories: Newsletter, Recipes|Tags: , , , |3 Comments